It’s simple! Healthy food made fresh to order.

Established in 2012, Krafty Krépes is a reflection on a traditional creperie from Northern France back in the 60′s. The décor is reminiscent of traditional dark wood finishes, smokey wall coloring and minimalistic flooring. Chalkboard menus and retro style equipment complete the vision.

Using a traditional Brittany, France batter recipe, Krafty Krépes has designed a light and fun menu full of nothing but fresh ingredients, and everything made fresh to order. The open cooking area allows customers to watch their dish being made, a unique and entertaining experience while allowing customers to communicate directly to the chef.

The objective of Krafty Krépes is to engage our customers, provide the very best in service while serving fresh and healthy food, and provide an overall atmosphere of belonging. Our mix of European and American flavors within traditional crépes ensures one visit will never be enough…

And remember: